INSIDE THIS ISSUE

News round up - Hospitality food prices surge, but it’s ‘all hail’ to the beer garden.

Join us as we celebrate Clubland - book your place at Clubland’s event of the year where we celebrate all that’s great about the UK’s amazing clubs.

Growth challenges on the horizon - challenges facing food and drink manufacturers.

Who’s doing what - brands news & product showcase.

When beverages mean business - choosing the right equipment for your club.

Frying tonight - guide to understanding deep

fat fryers.

Dishwashers - choosing and using your commercial dishwasher.

Cooking up a storm - where do the kitchen-less start the journey?